Participants create botanical art pieces using herbs, greens, and other plant‑based ingredients. Through sensory exploration and simple food‑based creativity, we explore the interconnections between what we eat, how we feel, and how we think.
Our classes offer a practical path into understanding the everyday connections between food, mood, and cognition.
Participants explore how everyday ingredients connect to our mood, clarity, and sense of wellbeing, all through the creative process.
In class, participants create something unique while we explore how sensory engagement with food can shape our mood, focus, and sense of connection.
Debra Wolfarth, PhD
Founder and Lead Instructor
Science‑based curriculum with a clear, easy‑to‑keep participant guide